LITERATURE
[1] Plants (Basel). 2021 Dec; 10(12): 2629.
Published online 2021 Nov 29. doi: 10.3390/plants10122629
Improving the Health-Benefits of Kales (Brassica oleracea L. var. acephala DC)
through the Application of Controlled Abiotic Stresses: A Review
Erika Ortega-Hernández,1 Marilena Antunes-Ricardo,1,* and Daniel A. Jacobo-
Velázquez2,* Pedro Diaz-Vivancos, Academic Editor and Gregorio Barba-Espín,
Academic Editor
Author information:
1Tecnologico de Monterrey, Escuela de Ingenieria y Ciencias, Av. Eugenio Garza Sada
2501 Sur, Monterrey, Nuevo León C.P. 64849, Mexico; moc.liamg@ehro.akire
2Tecnologico de Monterrey, Escuela de Ingenieria y Ciencias, Av. General Ramón
Corona 2514, Nuevo México, Zapopan, Jalisco C.P. 45138, Mexico
[2] Randomized Controlled Trial Nutrition. 2013 Nov-Dec;29(11-12):1412-7. doi:
10.1016/j.nut.2013.05.012.
Age-related macular degeneration: Effects of a short-term intervention with an
oleaginous kale extract–a pilot study
Christin Arnold 1, Susanne Jentsch, Jens Dawczynski, Volker Böhm
Affiliation:
1Institute of Nutrition, Friedrich Schiller University, Jena, Germany.
[3] Molecules. 2023 Feb; 28(4): 1840.
Published online 2023 Feb 15. doi: 10.3390/molecules28041840
Antioxidant and Antiproliferative Activities of Kale (Brassica oleracea L. Var.
acephala DC.) and Wild Cabbage (Brassica incana Ten.) Polyphenolic
Extracts Dario Lučić, Formal analysis, Investigation, Writing – review & editing,1 Iva
Pavlović, Methodology, Validation, Formal analysis, Investigation, Writing – review &
editing, Supervision,1 Lidija Brkljačić, Methodology, Validation, Formal analysis, Data
curation, Writing – review & editing,2 Sandro Bogdanović, Methodology, Investigation,
Resources, Writing – review & editing, Visualization, Funding acquisition,3,4 Vladimir
Farkaš, Methodology, Formal analysis, Data curation, Writing – review & editing,
Supervision,1 Andrea Cedilak, Methodology, Formal analysis, Writing – review &
editing,1 Lucia Nanić, Methodology, Validation, Formal analysis, Data curation, Writing –
original draft, Visualization,1 Ivica Rubelj, Resources, Writing – review & editing,
Supervision, Funding acquisition,1 and Branka Salopek-Sondi, Conceptualization,
Validation, Investigation, Resources, Writing – original draft, Visualization, Project
administration, Funding acquisition1,* Maria Atanassova, Academic Editor
1Division of Molecular Biology, Ruđer Bošković Institute, 10000 Zagreb, Croatia
2Division of Organic Chemistry and Biochemistry, Ruđer Bošković Institute, 10000
Zagreb, Croatia
3Department of Agricultural Botany, Faculty of Agriculture, University of Zagreb, 10000
Zagreb, Croatia
4Centre of Excellence for Biodiversity and Molecular Plant Breeding, 10000 Zagreb,
Croatia
[4] Nutrients, 2022 Feb 16;14(4):827. doi: 10.3390/nu14040827.
Lutein and Zeaxanthin and Their Roles in Age-Related Macular Degeneration-
neurodegenerative disease
Małgorzata Mrowicka 1, Jerzy Mrowicki 1, Ewa Kucharska 2, Ireneusz Majsterek 1
Affiliations
1Department of Clinical Chemistry and Biochemistry, Medical University of Lodz, 90-419
Lodz, Poland.
2Department of Gerontology, Geriatrics and Social Work, Jesuit University Ignatianum,
31-501 Krakow, Poland.